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The Maya Sous Chef guided Hospitality & Catering students through a sold-out event. Promising young chefs at The Manchester College have shared a kitchen with one of the country’s leading…
The Hospitality and Catering Department at Langley College in Berkshire welcomed 180 students from 10 local feeder schools to a special industry taster day on Tuesday 7th February. Four top…
Take your pastry to the next level and enter our brilliant student pastry chef competition and win big at the same time. The competition is now in its third year…
Over 200 secondary school students attended The Chefs’ Forum Roadshow at West London College (8 February 2023). This annual event, now in its second year, included hip hop dance routines,…
We are mobile! The Chefs’ Forum is on the road again with a new Mercedes Sprinter long wheelbase van that’s been badged-up with our new colours and branding. We will…
In the current business climate in hospitality how do you understand the trends and limitations being considered and acted upon by busy chefs? This was a very real question asked…
It’s not everyday we get invited to ‘Go East’ and discover the wonder that is Japan, so when we got the call, we jumped at the chance, here’s what Chefs’…
Adande Refrigeration Limited announces Global Sales Director Karl Hodgson has been appointed as the Managing Director of the company, effective January 2023. Karl brings three decades of experience in the…