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How long have you worked at your current restaurant? I have been working at the InterContinental London - The O2 for over 8 years and 7 months as Executive Pastry Chef. Where did your passion for cooking come from and...
How long have you worked at your current restaurant? I have been working at the InterContinental London - The O2 for over 8 years and 7 months as Executive Pastry Chef. Where did your passion for cooking come from and...
