Recipes

Recipes

The recipe page is for you to showcase your fabulous work. If you have a seasonal recipe you would like to share, or you are a supplier, showcasing your delicious ingredients or equipment, then let other chefs know about it here.

The Chefs’ Forum prides itself on promoting its members and their creativity.  Your recipes will be shared across all of our social media channels, really putting you and your restaurant on the map!

Got a Recipe?

Do you have a recipe you would like to feature on our website? Fantastic news, click below to send it to us for review and publishing to our website.

Tadka Dal

by Chef Vijay, RCC Catering              

Red Lentil, Dill Gherkin Fritters, Poached Egg,...

by Chris Alexander, Executive Chef at Compass              

Lentil, Chickpea and Cauliflower Dahl

by David Mercer, Food Development Chef at Impact Food Group              

Indian Lentil, Scotch Hen’s Egg and Onion...

by Dominic Lawson, Chef Manager at Hive Birmingham              

Lentil, Chocolate and Berry Mille-Feuille

by Erin Ward, IFG School Chef of The Year 2025              

Gluten Free Mango, Lentil and Meringue Soft...

by Ghyslain Pramayon, IFG School Chef of The Year 2026              

Spring Savoury American Pancakes

by Ilona Tomza, Development Chef at Porthaven Care Homes              

Red Lentil White Chocolate and Ginger Creme...

by Jennifer Chaudhuri-Goff, Chef Lecturer at South and City College Birmingham              

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