Chef of the Week

Chef of the Week: Ibrahim Bellal, Chef Lecturer at University College Birmingham

How long have you worked at your current restaurant? I began working at University College Birmingham in 2019, I opened our new campus kitchen known as Moss House. Since 2023, I have secured a chef lecturer role and, I also...

How long have you worked at your current restaurant? I began working at University College Birmingham in 2019, I opened our new campus kitchen known as Moss House. Since 2023, I have secured a chef lecturer role and, I also...

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