News/Events
Latest News
Food was firmly part of the entertainment at PLAY 2026, with live chef demonstrations, street food, open-fire cooking, brewing and global flavours adding an extra dimension to the creative festival…
Having previously served as Head Chef at Angela Hartnett’s Michelin-starred Murano and Marylebone’s Lita, George brings a fresh perspective to the West London kitchen. Growing up in the countryside near…
The care sector needs to start preparing now for a very different generation of residents, according to industry leaders brought together by Lakeland Dairies for its Catering for Care –…
Latest Events
The Chefs’ Forum hosted its largest-ever London Lunch on Monday 1st June at the iconic Smith & Wollensky in Covent Garden, welcoming more than 130 chefs, hospitality employers, suppliers, educators…
Leading chefs, rising student stars and top hospitality suppliers came together for an unforgettable Chefs’ Forum employer showcase celebrating talent, collaboration and the future of the industry. Yesterday’s Birmingham &…
Students from Weston College and City of Bristol College joined leading chefs at DoubleTree by Hilton Cadbury House to deliver an exceptional four-course Bristol & Somerset Lunch. The Bristol &…
Chef of the Week
Chef of the Week Sponsored by Pure Ionic Water: Harrison Brockington, Chef Patron at Gather
Chef of the Week sponsored by Pure Ionic Water celebrates the chefs that embody Pure Ionic Water’s core philosophy of 'enhancing the culinary experience'. Pure Ionic Water works in many kitchens up and down the country from the pinnacle of...
Chef of the Week sponsored by Pure Ionic Water celebrates the chefs that embody Pure Ionic Water’s core philosophy of 'enhancing the culinary experience'. Pure Ionic Water works in many kitchens up and down the country from the pinnacle of...
