News

Do you have a press release about your latest endeavour?

We want to know about new openings, guest chef nights, product and equipment launches and new chef appointments. This is also the place for college news and to announce acquisition of industry accolades and awards. Keep us informed and let us share your news to a combined audience of 25,000 UK chefs!

Wedgwood Steps in with Magnificent gift to...

10 March 2023

Wedgwood, the celebrated ceramic supplier, has supported West London College with a huge gift of 600 pieces for use in the college restaurant. The set, made up of the Gio…

Christie Hayes Wins Institute of Hospitality Restaurant...

8 March 2023

An emotional Christie Hayes, won the coveted Restaurant Manager of the Year 2023 (RMOY) title, sponsored by The Hari on Monday night, at a glittering reception at the Hotel Café…

Luciana Berry Aims for Top Chef Top...

8 March 2023

Filming has wrapped on Bravo’s Top Chef Champion of Champions and Chefs’ Forum favourite Luciana Berry is flying the flag for Brazil. Having won Top Chef Brazil in 2020, Luciana…

School Students Get a Taste of Manchester...

8 March 2023

200 students from 10 Manchester schools joined local top chefs at The Manchester College on Tuesday to learn about hospitality, cooking, cocktails and what they can expect from a catering…

A Grand Way to Buy Your Ricotta

27 February 2023

We’ve teamed up with Lactalis Professional to bring you an opportunity to win £1,000 simply by buying a 1.5kg tub of Galbani Ricotta from a list of prescribed suppliers. ENTER…

University of West London Triumphs in Zest...

27 February 2023

University of West London have won Zest Quest Asia 2023. This marks the third time since the launch of the student culinary competition ten years ago that a team from…

Trading in Genuine Dining for the Spirit...

27 February 2023

The lengths some people go to raise money for charity is nothing less than extraordinary. In December of the this year Chris Mitchell and Robbie Laidlaw of private catering company…

From Japan to… Latvia!

22 February 2023

The Chefs’ Forum is spreading its wings across the globe and working with international partners to share the culinary skill of UK chefs in new ways. Last month The Chefs’…

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