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Luxury travel brand Cunard has partnered with WSET, to launch the first ever WSET certified wine and spirit courses to be available on its flagship ocean liner Queen Mary 2. WSET…
The man described as the world’s best pastry chef, Ewald Notter, is coming to Cornwall to undertake his first ever set of workshops in the UK. Chef Notter is…
When David Croft went on a diving trip in Bermuda he had the world at his feet. The 21 year-old was not only a promising chef but an excellent student…
Who will be the next Roux Scholar? The Roux family is delighted to launch the 2017 Roux Scholarship competition. The winner receives £6,000 and a career changing opportunity: an all…
Winners of this year’s South West Chef of the Year were announced last night at a glittering awards ceremony and dinner held at Exeter Golf & Country Club. The evening…
Halloween’s coming and pumpkins are here, along with a very decent range of British squashes. Things are a bit gloomy on the fig front but there’s cheering citrus news from…
Former MasterChef finalist Larkin Cen is to open his newly announced Bristol restaurant Woky Ko at CARGO, Wapping Wharf from lunchtime, this Friday 28th October. Diners at Woky Ko can expect…
Gloucestershire College was joined by representatives from the food and hospitality industry to celebrate the opening of its newly refurbished training bistro, Restaurant Number One on Tuesday night. Guests were treated…
