News
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From the man behind one of London’s most groundbreaking modern Indian restaurants, The Cinnamon Club, Vivek Singh announces the opening of his latest restaurant Cinnamon Kitchen at London’s iconic Grade…
Tom Aikens set to relaunch his flagship Tom’s Kitchen restaurant in Chelsea this spring. The restaurant will undergo an extensive refurbishment and Aikens will be shaking things up with the…
Michelin-starred chef Martin Burge is launching a new seafood-inspired restaurant in the heart of the Cotswolds. The former Whatley Manor chef is launching Hook on March 6 at The Fish…
Skye Gyngell of Spring, located in the new wing of London’s Somerset House, has announced plans to reduce plastic in 2018 with the aim to be completely plastic free by…
Graham Garrett, the Michelin-starred chef-patron of The West House restaurant in Biddenden, Kent is delighted to announce the launch of their brand-new suite of rooms. Four individually-curated rooms have been created…
Two top chefs will go head-to-head for a special charity dinner in London this month. Francesco Mazzei and Tom Aikens will cook at the unique cook-off event on February…
Renowned Cuban-born chef Ruben Leon-Acosta is launching a series of pop-up dining events across the Cotswolds, under the brand name Nomada. The first of these new pop-ups takes place within…
Carousel, Marylebone’s revolving creative hub, has announced its upcoming roster of guest chef residencies for the next two months. As always, each of the esteemed chefs will work alongside head…
