News
Do you have a press release about your latest endeavour?
We want to know about new openings, guest chef nights, product and equipment launches and new chef appointments. This is also the place for college news and to announce acquisition of industry accolades and awards. Keep us informed and let us share your news to a combined audience of 25,000 UK chefs!
When a chef tells you that he doesn’t want his name or restaurant to be mentioned in a story about the chef shortage then the situation has reached crisis proportions.…
The concept is the first of its kind in Birmingham, offering takeaway boxes of exceptional quality food that focus on flavour and seasonality, whilst utilising the precision and technique that…
We’re all buzzing at The Chefs’ Forum as our own Neil Rippington has been shortlisted for an Education and Training award at The Catey’s 2021. The award goes to a…
The Chefs’ Forum delivered an interactive School Taster Day on Wednesday 16th June 2021 alongside the teaching staff at Bath College and accompanied by some of the industry’s leading chefs.…
Tuesday 15th June saw the final for The Chefs’ Forum, Young Pastry Chef of the Year, 2021 being staged at West London College in Hammersmith. Over the Spring bank-holiday weekend,…
We couldn’t help but laugh when we saw a tweet by Henal Chotai using a face of Eastenders character Phil Mitchell exploding with rage with the line: 2016: coming over…
A new petition to relax rules for staff to return from the EU to help the hospitality industry to recover from its staff shortage has been launched. According to the…
Is Egyptian the next big thing? If Koshary Kitchen’s bold new menu is anything to go by, we think so. The Croydon-based restaurant in outdoor Boxpark has cashed in on…
