News
Do you have a press release about your latest endeavour?
We want to know about new openings, guest chef nights, product and equipment launches and new chef appointments. This is also the place for college news and to announce acquisition of industry accolades and awards. Keep us informed and let us share your news to a combined audience of 25,000 UK chefs!
The Restaurant at Sanderson Hotel has announced the appointment of Barry Tonks as Executive Chef. Tonks brings with him nearly 20 years of experience from some of London’s most famous…
Joe Allen, the historic theatre land restaurant in the heart of Covent Garden, has invited some of London’s best-loved chefs to create their own take on the restaurant’s off-menu burger.…
Free Masterclass with SOSA Chef Guillem Corral Wednesday 20 June 2018 Employed for over four years as Technical Advisor for SOSA Ingredients, Chef Guillem is an expert in Modern Cuisine…
For the fifth year running, The Chefs’ Forum Demo Stage hosted a series of fabulous cookery demonstrations celebrating fresh produce from some of the best chefs in the country at The…
Last night in a dazzling ceremony, the Craft Guild of Chefs announced the winners of its 25th annual awards to more than 750 guests, including an impressive line-up of Michelin-starred…
Chef Rishi Naleendra of Michelin-starred Cheek By Jowl in Singapore is bringing his award-winning modern Australian food to London next month. Rishi will be the guest chef at Carousel restaurant…
Torquay restaurant Bombay Express is supporting Mental Health Awareness Week’s campaign “Curry & Chaat”. This year the topic is stress and how to look after your mental health; encouraging the…
Ben Murphy, head chef at Kensington restaurant Launceston Place, will welcome a host of some of the UK’s best chefs to join him in a series of one-off ‘Behind the…
