News
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We want to know about new openings, guest chef nights, product and equipment launches and new chef appointments. This is also the place for college news and to announce acquisition of industry accolades and awards. Keep us informed and let us share your news to a combined audience of 25,000 UK chefs!
The Chefs’ Forum now has its own Artist in Residence! While our members create works of art on a plate, Rebecca Searle creates works of art on canvas inspired by…
From 2016 students choosing to study for the qualification in Food & Nutrition will face a rigorous exam testing them on culinary techniques as well as food traditions, kitchen safety…
Steve Fear, Project Manager at Space Catering Equipment of Gloucester, finished the Rome marathon for charity in March. He raised £1,541 for local charity Allsorts, which supports disabled children and…
Celebrating the culinary expertise of students on both sides of the English Channel saw four teams go head-to-head in The Entente Cordiale Culinary Competition. Now in its eighth year, the…
Sharing knowledge is at the heart of The Chefs’ Forum, and this new section truly reflects that. Our members are culinary superstars and between them have decades, if not centuries,…
Industry charity Hospitality Action is organising a Le Tour de Cuisine – Cotswold Cycle Challenge, sponsored by Zenith Hygiene Group Plc, which will pass through the picturesque Cotswold villages and…
Michelin-starred restaurant Sienna in Dorchester has closed its doors for the final time. But that doesn’t mean that former owner and head chef Russell Brown is taking it easy. Far…
Turn the lights down, the gas up and try a bit of flash! New Charvet cooking suite for Sebastien Lepinoy – Restaurant Les Amis, Singapore Chef Sebastien is a protégé of…
