News
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We want to know about new openings, guest chef nights, product and equipment launches and new chef appointments. This is also the place for college news and to announce acquisition of industry accolades and awards. Keep us informed and let us share your news to a combined audience of 25,000 UK chefs!
Devizes could soon be known as the place to buy ‘England’s Best Sirloin Steak’ as local catering butcher ‘Walter Rose & Son’ has made it through to the final stage…
– S.PELLEGRINO YOUNG CHEF 2015 COMPETITION – Four of the UK & Ireland’s leading chefs, Clare Smyth MBE, Atul Kochhar, Daniel Doherty and Oliver Dunne – who hold five Michelin…
A group of lucky Westminster Kingsway College chef students have participated in a master class of sushi cuisine…
Top Restaurants Celebrating New Rosettes Yesterday, The AA announced the latest restaurants to be awarded the coveted three and four Rosettes. Of the 22 establishments receiving rosettes, 11 are in…
Not long to go until one of the biggest hospitality events of the year, The Hospitality Show. Clifton Food Range will be exhibiting a variety of sous vide products on…
To celebrate its 30th anniversary, leading UK knife brand, Global, has joined forces with The Roux Scholarship to create a series of 12 films featuring Scholars creating exclusive recipes using…
Following on from the huge success of the ‘hotCHOC’ (LM3) – Heated & Insulated Warm Chocolate Spray Gun and the ‘sprayBOX’ – Collapsible and Washable Spraying Cabinet launched in June…
‘Sustainability has to be a major focus for foodservice equipment manufacturers’ Winterhalter is one of the first catering equipment manufacturers to achieve Approved Supplier status in the Sustainable Restaurant Association’s…
