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In February, Deputy Prime Minister Nick Clegg underlined his support for apprenticeships and urged other businesses to get involved. It seems the Government are starting to wake up to the…
The eagerly awaited annual publication of ‘The Good Food Guide 2012’ has issued its pre-emptive list of the top 50 restaurants in the UK ahead of the guide’s publication date…
You couldn’t get a more remote location in the UK, nor could you guarantee an environment so narural, fresh and unspoilt. Hebridean Fine Foods is launching an online shop on…
Bath’s Demuths Restaurant and The Vegetarian Cookery School have announced the second year of their search for talented young chefs with a flair for vegetarian cooking. The competition is open to…
Landowners, rural accommodation businesses, food producers, shooting, and horse-riding providers in South West England could access investment funds of between £200 and £1,000 to develop their country sports facilities and…
A group of Cornwall chefs swapped their kitchens for the countryside for the day as part of a campaign to encourage more people to eat game meat. Sixteen chefs from…
After a long wait, finally the winners of the Great Taste Awards 2012 have been announced, and as usual South West producers have picked up a huge haul of awards. This year…
Top Devon Chefs’ attended a sunny launch of The Chefs’ Forum at the beautiful Southernhay House in Exeter yesterday. It is a very exciting time to be involved in the…
