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Nathan Outlaw, Simon Hulstone and Eric Lanlard last night hosted a special fundraising dinner within Brasserie Joël at the Park Plaza Westminster Bridge London. The event raised a fantastic £20,000…
A humble but delicious ingredient that is incredibly rich in vitamin C, the European barberry (Berberis vulgaris) has been revered and used for its medicinal properties and health benefits. More…
The annual Hospitality Action Christmas Online Auction opened for bids at 10am today. Now in its eleventh year, the auction is the easiest way to choose a unique Christmas gift…
Cost effective warewasher delivers big savings Located in a lavishly renovated former Victorian gentleman’s club next to St. Helier’s historic food market, Banjo is a European-style grand brasserie with two…
The aspiring chefs from the Exclusive Chefs’ Academy went head-to-head in a Hell’s Kitchen meets MasterChef style event to mark the half-way point in the programmes’ annual calendar. Under the…
To commemorate its upcoming 30th Anniversary in January 2015, Global Knives has targeted the kitchen teams of 200 of the top restaurants in the UK giving them the chance to…
– S.PELLEGRINO YOUNG CHEF COMPETITION 2015 – This year sees Italian sparkling water brand S.Pellegrino launch its first ever global talent search in a quest to uncover the world’s…
With less than a month to go until the introduction of new allergen legislation, research conducted for Unilever Food Solutions[1] has revealed that nearly half of foodservice operators (44%) are…
