Devon & Somerset Members

Simon Hulstone – The Elephant

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Peter Gorton – Consultant Chef

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Mitch Tonks – The Seahorse

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Mike Palmer – The Two Bridges Hotel

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Matt Buzzo – Waterside Bistro

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Chef of the Week: Mark Dodson - Chef Proprietor of The Masons Arms, Knowstone, Devon

Mark Dodson – Masons Arms

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Matthew Mason – Windslade Manor

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Mikael Perret – Le Frog

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