News
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Winners of the South West Chef of the Year 2012 are announced We are delighted to announce the winners of the South West Chef of the Year 2012. • South…
A dedicated group of service professionals, including Willy Bauer, John Davey, Silvano Giraldin, Edward Griffiths and Sergio Rebecchi, have launched a new UK scholarship for front of house professionals called…
The Chefs’ Forum was asked to donate prizes for a college competition last summer. There were some great prizes donated by Forum Sponsors: A chefs accessories from Clifton Food Range…
On 2 October the Catering training kitchen at Teignmouth Community School, which has already benefited a large number of students, was officially opened by Michael Caines MBE whose career has…
The first round of the South West Chef of the Year competition, staged by Taste of the West and Michael Caines and sponsored by 3663, took place on Saturday 20th…
Ston Easton Park is excited to announce the appointment of Daniel Moon as their new chef at their hotel and restaurant, which is now under new management. The team hope…
The Chefs’ Forum is holding an Autumn lunch on 22nd October 2012 at The Bath Priory to celebrate a fantastic first year. Michelin starred and other top member chefs will…
Michelin’s new star ratings for U.K. restaurants, scheduled to be published next week, have appeared on the company’s website. Alyn Williams at the Westbury, Tom Aikens Dabbous, Medlar, Hedone, Hakkasan Mayfair…
