etch. Pop Up at Blenheim Palace on Friday 10th July 2015

Steve & Josh would love to invite you and your friends to their next pop up’s. We have tickets available for two very different but equally exciting events.

In just over two weeks time we will be back at Tom Foolery Coffee house hosting an intimate summer dinner on the Friday 26th June at Shoreham-by-Sea. Tickets are still available and it would be great if you could make it. Please click on the link below to book your tickets.

www.etchfood.co.uk

Our 2nd event is a bit special. We are proud and excited to be hosting a dinner at Blenheim Palace on Friday the 10th July in Oxfordshire. This looks like it could be our grandest pop up yet. We will be bringing our etch style to the beautiful surroundings of the Orangery, overlooking the Duke’s formal Italian gardens. Please see below for more details.

ABOUT
etch. are delighted to announce that they will be hosting a MasterChef evening at Blenheim Palace, Oxfordshire on Friday the 10th of July. Enjoy dishes that Steven Edwards created on the show & relive the journey with stories from his experience with Monica, Gregg & Michel Roux Jnr. With a Nyetimber reception followed by a 5 course MasterChef tasting menu this promises to be an evening that will imprint, define & impress.

VENUE

Blenheim Palace, Woodstock, Oxfordshire, OX20 1PP

TIMINGS

6.30pm – Arrival & drinks reception

7.30pm – Journey start

10.30pm – Journey end

THE MENU

tomato – olive
tomato gazpachio, olive oil caviar, green olive

salmon – apple
cured salmon, pickled beetroot, compressed apple
(quarter final: invention test)

lamb – courgette
rack and rump of lamb, charred courgette, vanilla potato
(2^nd Round: classic dish)

chocolate – cherry
chocolate ganache, chocolate crumb, cherry sorbet
(semi final: showstopper round)

strawberry – cream
poached strawberries, cheesecake, basil
(semi final: 2 course menu)