No. 25 Restaurant & Bar Brings Modern Indian Flavours to Bromsgrove’s High Street

Bromsgrove’s dining scene has welcomed a new addition with the opening of No. 25, a vibrant neighbourhood restaurant and bar located on the High Street. No. 25, which opened  on September 4th, promises an exceptional dining experience that combines the rich heritage of Indian flavours with modern culinary techniques.

No. 25’s menu will feature an exciting array of dishes that embrace the rich and diverse flavours of India, all presented with a contemporary twist. Guests can look forward to an enticing selection of signature creations, such as the succulent tandoor-cooked corn-fed chicken breast, which is sure to delight.

For vegetarians, the mille-feuille of paneer offers a delicate, layered take on a classic ingredient, while the Nizami Gosht Dum Biryani delivers a fragrant, slow-cooked masterpiece, packed with aromatic spices. In addition to these standout dishes, the menu will offer a variety of expertly crafted curries, including Chicken Chettinad, Prawn Kadha, and Lamb Tellicherry Pepper, each bursting with authentic spices. Complementing the main courses, guests can also enjoy a range of bar snacks, perfect for sharing and enjoying alongside a carefully curated cocktail and drinks menu.

Celebrating and showcasing a unique approach to Indian food, Chef/Patron Sudha Saha’s passion to share a fresh perspective on the cuisine stems from his love for authentic flavours and innovative cooking techniques.

With a culinary career in Indian food spanning over three decades, his cuisine seeks to break down conventional barriers, inspiring and educating people about Indian cuisine. The result is a culinary experience that is a world away from Birmingham’s renowned baltis.

Sudha Saha, Head Chef of No. 25, said: “Crafted and brought to life by our team of industry experts, No. 25 is designed to offer an unforgettable dining experience where innovative Indian cuisine is paired with a warm, inviting, and captivating atmosphere. Our vision is to create a space where guests feel at home while enjoying a menu that reflects both tradition and modernity.”

“Each dish is a careful blend of bold flavours and refined techniques, using only the finest ingredients. We take great care in sourcing our produce, selecting each ingredient based on the season to ensure peak freshness and quality. Our kitchen, led by skilled chefs, takes pride in presenting dishes that are not only technically accomplished but also artistically plated, balancing vibrant flavours with delicate textures to create a memorable meal for every guest.”

He continued “Whether you are joining us for a casual meal, a celebratory dinner, or a special occasion, we strive to make every visit a unique experience. From the moment you step through our doors, you’ll be greeted by our attentive staff and welcomed into a beautifully designed space that reflects the charm of our historic building. At No. 25, we aim to create more than just a meal – we offer an experience that lingers long after your last bite. We look forward to welcoming you and sharing this exciting new chapter, celebrating the richness of Indian cuisine with a contemporary twist.”

Owner, Amritjot Nannar, said: “As a long-time resident of Bromsgrove for the past 20 years, I’ve always appreciated what a great town it is to live in, though it has historically lacked a variety of high-quality dining options. With the opening of No. 25, that’s about to change. This new restaurant gives Sudha the opportunity to showcase not only his incredible culinary skills but also his passion and vision for modern Indian cuisine. The kitchen is filled with talented chefs, each bringing their own expertise and dedication to create a diverse and exciting menu.”

Housed in a beautifully restored listed building, No. 25 offers an inviting atmosphere, with ongoing efforts to revive and transform the space, blending historic charm with modern touches. The restaurant also features a great bar for guests to enjoy, offering a perfect spot for drinks before or after a meal. Whether you’re planning a private event or a large gathering, we also offer private hire options and can accommodate large bookings, making No. 25 an ideal venue for any occasion.

No. 25 promises a dining experience that skillfully blends tradition and innovation, making it a standout destination on Bromsgrove’s culinary map. Bookings can be made at https://no25restaurantandbar.com