WIN a Foie Royale Christmas Hamper – Including the NEW Entier Truffle Foie Royale

We are delighted to share the news that Foie Royale Entier, their ethical and sustainable alternative to foie gras, was awarded Innovative Product of the Year at the Speciality & Fine Food Fair Awards 2022, demonstrating creativity and innovation at the heart of its concept.

The Foie Royale team with Ambassador Chef Dan Moon celebrating winning ‘Innovative Product of the Year’ at the Speciality & Fine Food Fair Awards 2022

Foie Royale Entier is produced by merging different batches of the Classic range which delivers the textural variation and density that you get from foie gras. Not only does it taste great and feel like a natural product in the mouth, but there is also the visual difference where the different layers’ colour and density are visible, creating a much more natural looking product.

The Entier range will undoubtedly satisfy many foie gras consumers out there; especially those who worry about how their food was made, as Foie Royale is both sustainable and produced to the highest ethical standards in Europe.

The awards are a key element of the Speciality & Fine Food Fair – the UK’s leading showcase of artisanal food and drink. Recognising and celebrating the individuals and businesses driving excellence and product innovation in the fine food & drink community, the Speciality & Fine Food Fair Awards champion all that makes the industry such a remarkable and inspiring place.

The judges for this year’s awards were Scott Winston, Buying Manager, Mindful Chef; Adrian Boswell, Food Buyer, Selfridges; Bruce Langlands, Management Consultant; Stephen Minall, Owner, Moving Food and Vhari Russell, Managing Director, The Food Marketing Expert.

Mike Logut, Managing Director of Sapphire Foods Ltd – Foie Royale commented, “It is fantastic to receive this award. After 7 years of research to create Foie Royale, the development of the Entier range was born out of consumers loving the flavour and asking for a more natural textural taste. We are very proud to have a created this product, that does indeed beg the question why any animal now needs to be gavaged or indeed even having its liver enlarged at all.”

Foie Royale New Product – Truffle Version

Following the success of the Entier range, we combined earthy Italian black truffles with our ethical and luxurious Foie Royale product, adding richness and depth to your dishes.

Perfect for the festive season.

Foie Royale Entier Goose with Truffle was launched in Fortnum & Mason, Piccadilly last week and is also available either directly at or through our approved distributors.

*WIN* a Royale Christmas Hamper Worth £100

Do you fancy winning a festive hamper containing Foie Royale award-winning Entier and their newly launched Foie Royale truffle product, together with a magnificently paired Royal Tokaji Blue Label 5 Puttonyos Aszú?

This year, Foie Royale are running a ‘Win a Christmas Hamper’ every Friday, up to 16th December – 4 ROUNDS!

How to Enter the Competition 

  1. Like the post on Instagram or Facebook.
  2. Follow @foieroyale on Instagram or @FoieRoyaleUK on Facebook.
  3. Tag your chef friends that would love to win, each tag is a new entry.
  4. Share to your story and tag Foie Royale for a bonus entry.

Every Friday (2, 9 and 16 December) the competition will start and announce the result of the previous round. For each round, the competition will end on Thursday, except the last round (16 December). The final round will end on Sun, 18 December and announce the result on 19 December. The winner will receive the hamper before Christmas.

Terms & Conditions

The prize is the same for all 4 rounds – including their award-winning product – Entier and the brand-new truffle product plus Royal Tokaji (best matching with Foie Royale) and other festive items.

The competition is being held solely by Foie Royale, and promoted via The Chefs’ Forum.

ENTER NOW at either Foie Royale IG or Facebook pages.

For more information on the Foie Royale range of products please visit, call them on 0800 368 7777 for a chat or email