A Fantastic opportunity has arisen to work at Bovey Castle Luxury Hotel. Set in majestic surroundings including a championship Golf course, Bovey Castle offers the chance to work with an exceptional team and develop a 5 star career.

As Junior Sous Chef you will report to the Head Chef/Sous Chef as well as running the kitchen/bistro and key sections in the absence of these 2 individuals. You will lead a team or the main team and be accountable for aspects of the operation which may include support and administration at times for the Head Chef.

Ideally the applicant will possess the following skills, experience or attributes:-

• Be motivated and passionate about preparing food and delivering fantastic cuisine.
• Relish working in busy / fast paced environments and achieving deadlines.
• Be adaptable and innovative.
• Have the ability to work logically and methodically without the need for close
• Be flexible to work different shifts and long hours.
• Experience as Junior Sous Chef or Sous / Head Chef in a smaller operation.

In return you will receive an annual salary of £20k as well as other fantastic benefits including shared service charge, gratuities, free use of facilities including a championship golf course, meals whilst on duty and huge discounted rates for friends and family.

To apply for this position please email your CV and a covering letter to careers@boveycastle.com