Bird In Hand is situated close to central Bristol in the leafy suburb of Long Ashton.
It offers fantastic food and ales in a warm, welcoming environment. A true food led pub offering modern British cuisine using local, seasonal and foraged produce.
Manager Alex de Selengre and Chef Jake Platt require full and part-time front of house professionals to join their friendly team!
If you pride yourself in delivering excellence in customer service, then this role is for you:
Please send your CV for the Attention of Alex to firstname.lastname@example.org
We look forward to hearing from you!