Bird In Hand is situated close to central Bristol  in the leafy suburb of Long Ashton.

It offers fantastic food and ales in a warm, welcoming environment. A true food led pub offering modern British cuisine using local, seasonal and foraged produce.

Manager Alex de Selengre and Chef Jake Platt require full and part-time front of house professionals to join their friendly team!

If you pride yourself in delivering excellence in customer service, then this role is for you:

Please send your CV for the Attention of Alex to

We look forward to hearing from you!