The Elderflower is an award winning restaurant that loves cooking for people who love food.  Situated on a cobbled Quay Street in the heart of Lymington.  This beautiful Georgian town is sited between the New Forest district of Hampshire and the West Solent.

We are currently looking for a Chef de Partie to join our team, the position is available with an immediate start. Your role will be the day to day running of your section and assisting the Sous Chef and Chef with the ongoing running of the kitchen. Annual salary £18 000- £20 000 depending on experience.

You must have good communication skills, a strong background in the industry, be flexible, hardworking and extremely passionate about food and high quality ingredients – a good sense of humour is a must as well as a strong experience in a similar role is essential.


We have recently been awarded 3 AA rosettes, our commitment is to our people and their on-going training and developing to ensure well motivated individuals who want to grow with us and make a difference.

Please send through your CV and a brief cover letter provided if you meet the above criteria with your availability,to the following email: