News
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We want to know about new openings, guest chef nights, product and equipment launches and new chef appointments. This is also the place for college news and to announce acquisition of industry accolades and awards. Keep us informed and let us share your news to a combined audience of 25,000 UK chefs!
William Reed’s 50 Best Gastropub Awards is gaining ground as a genuine list of contenders for the best of British pub food. It demonstrates how many top chefs have put…
50 chefs joined us on Monday 24th January to watch a selection of clips from Paul Rankin’s new series Taste of Japan that screened on Sky over the course of…
Chefs wanted to run their own restaurant in a 5 star London hotel – EXCITING NEW TV COMPETITION. Yes, you read that right. Top TV Production company Twenty Twenty are…
The Roux Family is delighted to announce that acclaimed French chef Hélène Darroze will lead the panel of judges for the Roux Scholarship final 2022 as Honorary President of Judges.…
Chef Ricki Weston has landed his first Executive Chef role by taking over from Niall Keating at Whatley Manor in Oxfordshire. The former head chef under Keating has been promoted…
Sitting in the Duke’s Playhouse cinema in Lancaster waiting to watch Boiling Point I was surprised by the amount of people who turned up to watch it. The space was…
Everyone at The Chefs’ Forum is thinking and praying for Claire Galmiche, the wife of much-loved French chef Daniel Galmiche, as she battles stage four cancer. According to her Go…
10 years ago I was made redundant. I had been working for a food magazine and I was pregnant with my third child. It was a time to think on…
