Events
What happens at Chefs’ Forum events?
We’re often asked this question! We stage forty chef events per year, as well as custom food shows and product launches. Always with chefs live-cooking on our demo stage, guests are treated to real theatre, showcasing the best produce and equipment. Top chefs showcase their signature dishes and culinary skills to a live audience, made up of their peers, suppliers and college students.
On Monday (13) January, The Chefs’ Forum’s first event of 2020 saw nearly seventy guests gathered at Chapel 1877 in Cardiff. It was great to celebrate the lively Welsh food…
Top chefs, suppliers and hospitality students from North Kent College, gathered for a celebration of Autumnal Kentish food in the final Chefs’ Forum event of 2019. The event took the…
The Chefs’ Forum was delighted to hold its final event of 2019 at Exeter Cookery School on Monday (18) November. The well-attended event saw 70 top chefs and medical experts…
Following the launch of The Chefs’ Forum Academy at Gloucestershire College in January 2017, top chefs gathered at the college for a fantastic Demo and Dine event working with hospitality…
Top Cornish chefs, Cornish suppliers and Hospitality students from both Cornwall College and Truro & Penwith College, gathered for a celebration of Cornish food, hosted by St Michaels Head Chef,…
Mo Gherras opened the doors of his fantastic upmarket pub with rooms in Sherbourne to the cream of the catering industry from Dorset and the surrounding counties. Gherras, who previously…
On Monday (21) September, five of Wales’ most highly-skilled chefs helped young people from Cardiff and Vale College and Coleg Gwent serve up a mouth-watering meal for 80 extremely discerning…
On Monday (14) October, the Head Chefs from Iconic Luxury Hotel properties, Cliveden House, Chewton Glen, The Lygon Arms and 11 Cadogan Gardens helped young people from West London College…
