What happens at Chefs’ Forum events?

We’re often asked this question! We stage forty chef events per year, as well as custom food shows and product launches. Always with chefs live-cooking on our demo stage, guests are treated to real theatre, showcasing the best produce and equipment.  Top chefs showcase their signature dishes and culinary skills to a live audience, made up of their peers, suppliers and college students.

Out with a Bang at Bovey

21 November 2023

Award-winning chefs at Bovey Castle teamed up with cooks of the future from two Devon colleges for a special event providing students with a taste of the hospitality industry. Bovey…

Sent To Jail

16 November 2023

The cream of Cornish chef talent spent the day in jail on Monday 13th November, but it was all in a good cause! The Chefs’ Knowledge Launch tour reached Bodmin…

Winning by a Royal mile

9 November 2023

On Monday 6th November Radisson Blu Edinburgh played host to a special culinary lunch, featuring four of the region’s top chefs along with a group of students from two local…

Showcasing Hotel du Vin

31 October 2023

The Hotel du Vin in Poole hosted The Dorset and Hampshire Chefs Knowledge launch lunch on Monday 30th October to great acclaim. Chefs from the wider Hotel du Vin and…

Blu Skies for Bristol Lunch

18 October 2023

100 invited guests sat down to a fabulous five course lunch at The Radisson Blu on Monday to celebrate the Bristol launch of The Chefs’ Knowledge. Students from City of…

The Lord Mayor’s Lunch

10 October 2023

On Monday (9) October The Rt. Hon. The Lord Mayor of Cardiff, Councillor Bablin Molik joined in the fun at the latest Chefs’ Knowledge launch lunch in the Welsh capital…

Taking the Initiative at Raja Monkey

3 October 2023

Birmingham’s Raja Monkey is hosted a lunch yesterday to celebrate Chef Patron Munayam Khan becoming Patron of the Chefs’ Forum Academy at South & City College, Birmingham. Owner and chef…

Top Lunch Goes South

26 September 2023

The Chefs’ Forum London lunch to launch The Chefs’ Knowledge went south – in the best possible way! 100 invited guests, including top chefs, suppliers and restauranteurs from the capital…

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