Events
What happens at Chefs’ Forum events?
We’re often asked this question! We stage forty chef events per year, as well as custom food shows and product launches. Always with chefs live-cooking on our demo stage, guests are treated to real theatre, showcasing the best produce and equipment. Top chefs showcase their signature dishes and culinary skills to a live audience, made up of their peers, suppliers and college students.
The Chefs’ Forum invited Top Cornish chefs and Cornwall College catering liaison personnel to try their hand at the fantastic new country sport: ‘Skybow’! The Chefs’ Forum Member Chefs were…
This fantastic event will take place on Sunday 29th September 2013. Some of the County’s greatest chefs are getting together with the sole intention of raising loads of cash for…
Top Kent Chefs attended a sunny launch of The Chefs’ Forum at East Kent College in Broadstairs last Monday, 17th June. It is a very exciting time to be involved…
City of Bristol College played host to The Chefs’ Forum yesterday which majored on Sustainable Fish. The Chefs’ Forum is an exciting event that brings top chefs and local producers…
Academy Nathan Outlaw College Played Host to the Launch of The Chefs’ Forum in Cornwall Students from the Academy prepared and served canapés for around 50 top chefs from across…
On the 8th April 2013, top Devon chefs attended a clay pigeon shoot and game-smoking demonstration at Lewtrenchard Manor, Oakhampton in preparation for the next game season. Peter Gorton (Chef/Owner…
Hospitality charity, Hospitality Action, will host a spring tour of the gardens at Highgrove on Tuesday 30th April to raise much-needed funds to help support those in need across the…
A year after its launch, The Chefs’ Forum returns to Berwick Lodge on the 28th January 2013 for a ‘celebration of game meat’ to mark an extremely successful first year.…
