Events

What happens at Chefs’ Forum events?

We’re often asked this question! We stage forty chef events per year, as well as custom food shows and product launches. Always with chefs live-cooking on our demo stage, guests are treated to real theatre, showcasing the best produce and equipment.  Top chefs showcase their signature dishes and culinary skills to a live audience, made up of their peers, suppliers and college students.

Molecular Gastrophysics at Moksh!

31 October 2017

On Monday (30) October, Welsh chefs enjoyed an inspiring day of molecular gastronomy with an Indian twist to celebrate the opening of Moksh’s new site in Cardiff Bay. The highly…

The Cornish Italian Job at Appleton’s Bar...

24 October 2017

October (23) saw around 70 top chefs from across Cornwall gather at Appleton’s Bar & Restaurant, set in the stunning Trevibban Mill Vineyard near the famous Cornish town of Padstow.…

The Chefs’ Forum Academy at Gloucestershire College...

18 October 2017

Three top chefs and an award-winning butcher joined forces to inspire and enthuse young chefs at Gloucestershire College on Monday (16) October. The Chefs’ Forum Academy brings prolific chefs from…

Sushi, Students and Sugar Work Stole the...

10 October 2017

  Monday (9) October saw high profile hospitality professionals and young chefs gather at Rofuto Japanese Sushi Restaurant at the top of Park Regis Hotel in Birmingham’s bustling city centre. …

Tipis & Toadstools at Backwell House

3 October 2017

Glorious sunshine glistening on rolling green fields provided a stunning backdrop for the Chefs’ Forum event on Monday the 2nd October, held in a tipi at Backwell House. The cream…

Dorset & Hampshire Chefs Enjoyed Butchery, BBQ...

19 September 2017

On Monday (18) September, top chefs including Matt Budden, Tony Beale, Mark Hartstone, Jan Bretschneider and Andy MacKenzie along with front of house professionals from across Dorset & Hampshire came…

Butchery, Coffee & Cookery at Amélies in...

12 September 2017

September (11) saw around 70 top chefs from across Cornwall gather at Amélies Restaurant in the pretty harbour town of Porthleven. Students from Cornwall College and Truro & Penwith College…

Kent Chefs Celebrate Game at Hythe Imperial

5 September 2017

The Chefs’ Forum returned to Hythe Imperial for a second time on Monday 4th September.  The fantastic venue saw forty top chefs convene to inspire each other’s menus, share knowledge…

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