3 For Three

Three Flavours Kitchen, the new restaurant chain by Chanaka Fernando and Chamila Chatura, will open its third outlet at The Rock Inn, Waterrow in Taunton with The Chefs’ Forum joining in with branding, menu design and organising the launch party on the 18th July.

Three Flavours are already in Banbury and Barnet and customers can both dine in, take away and there’s online ordering too which makes everyone’s lives easier.

Chanaka Fernando is a popular member of the Chefs’ Forum teaching team who regularly wows students with his creativity and technical skill.

Fernando is, perhaps, most famous for being the International Consultant Chef for Buddha Bar and has also worked for chefs such as Gordon Ramsay and Marcus Wareing.

“Three Flavours Kitchen is a really interesting concept,” Fernando told The Chefs’ Forum. “There’s something for everybody including burgers and really good curries but you can also order something a bit more special.”

Chefs’ Forum Director Catherine Farinha, said: “I’m really happy for Chanaka. Three Flavours Kitchen is a great concept, with many more set to roll-out shortly and takes advantage of his unique skills. Being local to Taunton we can’t wait to be able to order online.   We are taking an integral part of the opening and our large range of top local suppliers and contacts are working alongside Three Flavours Kitchen. Both Chef Works and Bragard are supplying the chef uniforms and we have also supported on introductions to many equipment and produce suppliers, as well as social media, photography and marketing. We are ready and able help chefs and restaurateurs with any parts of openings or plans for new sites.

Get in touch with your requirements today: catherine@redcherry.uk.com