Sybron is a leading UK supplier of cleaning, hygiene and catering products to some of the largest names in hospitality.
In partnership with BioVate Hygienics, Sybron has launched its first own-brand, SyBio, a range of biotechnology-based cleaning products to deliver environmentally friendly products that provide safer applications and improved performance along with reduced costs.
The range is manufactured in the UK and includes highly-concentrated cleaners, sanitisers and detergents which are delivered through wall mounted dispensers for optimal dosage control. They combine probiotic, enzyme and plant-based ingredients to maximise performance with minimal environmental impact, replacing harmful, non-renewable chemicals with adaptive biotechnology that cleans, disinfects and protects.
Sybron’s business ethos is built on providing best-in-class service to clients through a dedicated team bespoke to each customer.
RAC Club executive chef, Matthew Marshall says “I have been with Sybron for many years and will always recommend their service. Sybron ensure the category runs smoothly and they’re a pleasure to work with.”
Burger and Lobster Restaurants managing director, Dino Sura says “We’ve been working with the fantastic team at Sybron since 2019 and haven’t looked back. All products provided have exceeded expectations, but their best-in-class service sets Sybron apart.”
Sybron is a family-owned business established in 2003.