Chefs forum launches in Bristol

A new chefs’ forum has been launched in Bristol, headed up by Chris Wicks, executive chef of Berwick Lodge, and Josh Eggleton, chef-proprietor of the Michelin-starred Pony & Trap. The forum, which was launched earlier this week, invites chefs with Michelin, AA or Good Food accreditations to network and inspire and coach catering students from local colleges….

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