Chef of the Week

Chef of the Week: Daniele Ciniglio, Sous Chef at Royal Garden Hotel in London

How long have you worked at your current restaurant? I have been at Royal Garden Hotel for two and a half years. Where did your passion for cooking come from and where did you learn your skills? I developed a...

How long have you worked at your current restaurant? I have been at Royal Garden Hotel for two and a half years. Where did your passion for cooking come from and where did you learn your skills? I developed a...

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