Chef of the Week

Chef of the Week: Nick Hodges, Group Executive Chef at The Cornwall Hotel Collection

How long have you worked at your current restaurant? Ten years, firstly as Head Chef here at The Greenbank, but in more recent years with an expanded role as Group Executive Chef over four properties within the Cornwall Hotel Collection....

How long have you worked at your current restaurant? Ten years, firstly as Head Chef here at The Greenbank, but in more recent years with an expanded role as Group Executive Chef over four properties within the Cornwall Hotel Collection....

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